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Coconut Cake Recipe - Punjabi Recipe

Ingredients: 6 oz. flour 3 oz. butter 4 oz. castor sugar a little milk 2 small eggs 3 oz. desiccated coconut 1 small tspful baking powder How to make coconut cake: Cream the butter and sugar, and add the beaten eggs gradually. Then add the flour, baking powder and the coconut and, lastly, a little milk. Put the mixture into a prepared cake tin and bake in a moderate oven for about 1 1/4 ...
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