Ingredients: 6 oz. flour 3 oz. butter 4 oz. castor sugar a little milk 2 small eggs 3 oz. desiccated coconut 1 small tspful baking powder How to make coconut cake: Cream the butter and sugar, and add the beaten eggs gradually. Then add the flour, baking powder and the coconut and, lastly, a little milk. Put the mixture into a prepared cake tin and bake in a moderate oven for about 1 1/4 ...
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Ingredients Eggless chocolate sponge cake 1/2 tin canned cherries and syrup 1 cup fresh whipped cream 3 tbsp powdered sugar 4 tbsp grated dark or plain chocolate (and chilled) 1/2 tsp vanilla essence Method Beat the cream over a tray of icecubes with a hand beater. Do not overbeat. It should form soft peaks. Fold in the sugar and essence. Mix gently. Put some icing in a icing gun leave the rest in the bowl. Keep both in the refrigerator. Slice the cake into 2 horizontal halves. Place on a tray on a mesh. Sprinkle 2-3 tbsp syrup of cherries on each half. Allow to soak for 10 minutes. Spread the cream icing on lower half. Transfer to a cake plate. Place the cherries on the cream. Save a few for topping. Place the other half on top. With icing gun decorate top edging. Spread the chocolate flakes all over and decorate with ...
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Scrumptious chocolate coconut cake made from desicated coconut, cocoa, margarine and milk. Ingredients: 1 1/2 oz. desicated coconut 1/2 cup milk 4 oz. margarine 6 oz. sugar 2 eggs 4 oz. plain flour 1 level tsp cocoa pinch of salt 1 tspful baking powder How to make chocolate coconut cake: Soak the coconut in the milk for 1/2 hour. Cream fat and sugar, add the lightly beaten eggs and then the coconut and milk. Stir in the well-sieved dry ingredients, mix well and turn into a greased lined tin 10 inch by 8 inch. Bake in a moderate oven for 30-40 minutes. When cold, decorate the top as desired, or cut into ...
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Ingredients: 1 cup oil 2 cup sugar 3 cup flour 1 tsp salt 1 tsp nutmeg 1 tsp cinnamon powder 1 tsp baking powder 3 eggs 1 tsp vanilla extract 1 cup chopped nuts 1 tsp cloves 1 cup baking soda 4 cups chopped apples Glaze 2 tblsp milk 1/2 tsp vanilla essence 1/2 stick butter 1/2 cup brown sugar How to make apple cake: * In a bowl mix the oil, eggs and vanilla extract together. * In a separate bowl sift the dry ingredients together and add this mixture to the oil and egg mixture and mix well. * Add in the apples and the nuts. * Pour this mixture in a baking pan and bake for 1.15 minutes at 350 degrees F. * For the glaze mix all the glaze ingredients together and boil the mixture for one minute. * When the cake is baked remove it from the oven and white it is worm pour the glaze on it. * Apple cake is ...
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