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RNI No. PUNMUL/2009/29513, Chief Editor: Gurjeet Singh Azad, Email: info@punjabinfoline.com
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PAPRI CHAT RECIPE - PUNJABI RECIPE

Ingredients: • 2 Cups flour • 4 Cups Maida • 6 Cups curd • 4 Boiled potatoes • 4 tsp Red chilli powder • 1 tsp Turmeric powder • 2 tsp Cumin seed powder • 2 tsp Ajwain powder • 1 Bunch coriander leaves • 1 Cup grated coconut • 2 tbsp Tamarind • 6 Dates • Green chillies • 1 tsp Chat powder • Salt to taste • Curry Leaves How to make Papri Chat: •Mix flour, Maida, ajwain powder, cumin seeds powder, red chilli powder and turmeric powder. •Add water to make hard dough. •Roll out puris from this dough. •Heat the oil and deep fry them. •Blend the curd nicely. •Heat the oil and put cumin seeds, mustard seeds and curry leaves for 2 minutes. •Pour in the curd and mix it properly. •Mix dates and tamarind. •Add water and boil till it gets cooked. •Blend it in a mixer to make a paste. •Add red chilli and salt. •Mash the potatoes and add chaat powder. •Crush the puris and ad 1 tbsp of mashed potatoes. •Pour 4 tbsp of curd mix and add 1 tsp of red chutney over it. •Sprinkle chaat powder and ...
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PAPRI CHAT RECIPE - PUNJABI RECIPE

Ingredients: • 2 Cups flour • 4 Cups Maida • 6 Cups curd • 4 Boiled potatoes • 4 tsp Red chilli powder • 1 tsp Turmeric powder • 2 tsp Cumin seed powder • 2 tsp Ajwain powder • 1 Bunch coriander leaves • 1 Cup grated coconut • 2 tbsp Tamarind • 6 Dates • Green chillies • 1 tsp Chat powder • Salt to taste • Curry Leaves How to make Papri Chat: • Mix flour, Maida, ajwain powder, cumin seeds powder, red chilli powder and turmeric powder. • Add water to make hard dough. • Roll out puris from this dough. • Heat the oil and deep fry them. • Blend the curd nicely. • Heat the oil and put cumin seeds, mustard seeds and curry leaves for 2 minutes. • Pour in the curd and mix it properly. • Mix dates and tamarind. • Add water and boil till it gets cooked. • Blend it in a mixer to make a paste. • Add red chilli and salt. • Mash the potatoes and add chaat powder. • Crush the puris and ad 1 tbsp of mashed potatoes. • Pour 4 tbsp of curd mix and add 1 tsp of red chutney over it. • Sprinkle chaat powder and ...
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